CAO Cigars
Cigar aficionados recognize the initials CAO (Cano A. Ozgener) as the brand
name that is rarely out of the ratings when it comes to appreciating Nicaraguan cigars.
Strict quality control and extensive research makes CAO the only company in cigar
history to have had six different lines all of which achieved ratings of 90 or above
in Cigar Aficionado magazine.
CAO MX2 Cigars
CAO MX2 premium cigars (Maduro times 2), designed for the 'seasoned' cigar smoker,
use TWO aged Maduro wrappers with a rich, complex and seductively smooth
blend that combines the best tobaccos from six different countries.
The outer wrapper is a well-fermented Connecticut Broadleaf Maduro,
while the inner wrapper (the binder) is a zesty Brazilian Maduro leaf.
They surround a sweet and spicy mix of exquisite tobaccos from
Nicaragua, Honduras, Peru and the Dominican Republic. One of CAO's BEST!
CAO Flavoured Cigars
Moontrance (Exotic Fruit & Bourbon Vanilla)
vanilla extracts. Bourbon vanilla, a type of vanilla bean renowned for its caramel-like
sweetness, is married with ripe Georgia peach nectar and then mixed with other
organic fruits. A splash of white honey from Hawaii is added, chosen for its tropical essence.
This well-rounded blend is complimented with an exquisite balance of mild
and rich tobaccos featuring Grade One Cameroon wrapper.
Moontrance is a complex flavor that is unique and promises to captivate the palate.
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Bella Vanilla (Pure Madagascar Vanilla)
recognized as the finest source for vanilla in the world. Vanilla beans are similar to cigar tobacco
in being a labor-intensive crop. Harvesting vanilla beans is further complicated as the vines do not flower
for three to four years after planting. Picking the ripe vanilla beans requires daily and meticulous
quality control of each individual pod in order to obtain the most flavorful vanilla beans.
CAO has performed comprehensive research and traveled extensively to vanilla bean fields
in order to hand-select the finest “A grade” beans. Our goal is to deliver gourmet-level purity
combined with superior flavor to create a subtle yet intoxicating aroma. The intricate flavors
of these delicate, exquisite vanilla beans are imbued into a blend of rich Cuban seed tobaccos
and finished with a Grade One Cameroon wrapper.
The result is the most sophisticated and complex cigar of its kind.
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Eileen’s Dream (White Chocolate Truffles & Irish Cream)
Superior Irish Whiskey, frothed cream, and coconut milk compose our Irish cream.
The delicacy of white chocolate truffles is a subtle mixture of hazelnut paste, white chocolate,
ground almonds, cocoa, and vanilla extracts. This avalanche of flavors is infused into a cigar with a
Grade One Cameroon wrapper and mild Dominican fillers to complete this five-star reverie.
Relax in tranquility while savoring Eileen’s Dream and let it lullaby you into a bed of green
grass where Irish eyes are smiling.
Gold Honey (Premium Honey)
The honey is derived from bees that obtain the sweet nectar exclusively from the finest orange
tree groves in Florida. The blossoms secrete their special nectar only during the spring of the year
thus making the farming of the honey time-constrained. One of the attributes of honey is that it will reflect,
in taste and aroma, the flowers which it is gathered. We are diligent in procuring honey only
from the single floral source of orange blossoms. We compliment this wonderful honey with
well-aged tobaccos, which result in a delicate blend that has a bright, faintly citrus flavor.
Gold Honey will stimulate warm feelings from the soothing honey and light cigars integral to this cigar.
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